Dinner
Download PDFStarters
-
Exotic Mushroom Soup
shiitake, cremini, chanterelle & oyster mushrooms, cream, truffle
-
Market Soup
changes daily
-
RF Sliders
aged cheddar, maple-pepper bacon, housemade 1000 island
-
Deviled Eggs
maple-pepper bacon, redeye BBQ, scallion
-
RF Wings
tallow buffalo or lemon pepper dry rub
-
Brussels & Bacon
fried brussel sprouts, cauliflower, bacon, whole grain mustard vinaigrette
-
Baked Spinach & Artichoke Dip
grilled pita bread
-
Warm Garlic Bread
gorgonzola fondue
-
Cheesesteak Spring Rolls
caramelized onions, spicy ketchup
-
Fried Calamari
thai chili glaze, citrus, sesame
-
Shrimp Cocktail
house-made cocktail sauce, remoulade
Greens
-
Caesar
pesto caesar dressing, brioche croutons
-
Baby Spinach
maple-pepper bacon, cheddar, shaved apples, creamy apple dressing
-
The Wedge
grape tomatoes, maple-pepper bacon, bleu cheese or 1000 island dressing
-
RF Chopped
romaine, hearts of palm, asparagus, maple-pepper bacon, celery, grape tomatoes, green goddess dressing
-
Cobb
chicken, romaine, maple-pepper bacon, grape tomatoes, gorgonzola, red onions, egg, avocado, gorgonzola dressing
Burger Corner
served with RF fries-
The Redfire
aged cheddar, maple-pepper bacon, housemade 1000 island, brioche roll
-
KSQ
exotic mushrooms, caramelized onions, smoked gouda, dijonnaise, brioche
-
Traditional
american, swiss, provolone, or cheddar, lettuce, tomato, onion, brioche roll
House Cuts
Each cut is certified black Angus and aged up to 28 days (includes choice of potato)-
8 oz Filet Mignon
-
12 oz Ribeye
-
6 oz Filet Mignon
-
12 oz NY Strip Steak
Potato
-
Hand Cut REDfire Fries
-
Salt Crusted Baked
-
Mashed Potatoes
-
Baked Sweet Potato
Sauces
-
Gorgonzola Cream
-
Red Wine Demi Glace
-
Diane Sauce
-
Au Poive
-
Lobster Cream
House Favorites
-
Halibut
white bean ragu, spinach, roasted cherry tomato
-
Boneless Short Rib
mashed potatoes, roasted baby carrots, wild mushroom demi
-
Panko Crusted Chicken
mashed potatoes, grilled asparagus, dijon cream
-
Fried Shrimp
RF fries, housemade coleslaw, remoulade
-
14 oz Pork Chop
mac 'n' cheese, mushroom cream sauce
-
RedFire Crab Cakes
potato galette, sauteed spinach, lemon beurre blanc
-
Mojo Salmon
chipotle-mango black beans, cilantro aioli
-
Lobster Mac N Cheese
shells, buttered breadcrumbs
-
Steak Frite
8oz sliced flat iron, jalapeno chimichurri, RF fries
-
8 oz Barrel Cut Ribeye
spiced rubbed, grilled asparagus, beer-battered onion rings, mashed potatoes, gorgonzola fondue
Sides
-
Mac & Cheese
-
KSQ Mushrooms
-
Creamed Spinach
-
Beer Battered Onion Rings
-
Grilled Asparagus
-
Sweet Potato Fries
-
Garlic Green Beans