Dinner
Download PDFStarters
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Exotic Mushroom Soup
shiitake, cremini, chanterelle & oyster mushrooms, cream, truffle
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Market Soup
changes daily
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RF Sliders
aged cheddar, maple-pepper bacon, housemade 1000 island
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Deviled Eggs
maple-pepper bacon, redeye BBQ, scallion
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RF Wings
spicy thai buffalo sauce, chipotle ranch
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Brussels & Bacon
fried brussel sprouts, maple-pepper bacon, nashville hot honey, gorgonzola fondue
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Baked Spinach & Artichoke Dip
grilled pita bread
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Warm Garlic Bread
gorgonzola fondue
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Cheesesteak Spring Rolls
caramelized onions, spicy ketchup
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Fried Calamari
thai chili glaze, scallions
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Shrimp Cocktail
house-made cocktail sauce
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Bao Buns
black pepper crusted shaved pork belly, carrot & purple cabbage slaw, korean bbq
Greens
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Caesar
pesto caesar dressing, brioche croutons
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Baby Spinach
maple-pepper bacon, cheddar, shaved apples, creamy apple dressing
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The Wedge
grape tomatoes, maple-pepper bacon, bleu cheese or 1000 island dressing
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RF Chopped
romaine, hearts of palm, asparagus, maple-pepper bacon, celery, grape tomatoes, green goddess dressing
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Mixed Greens
romaine, iceberg, arugula, grape tomatoes, green onions, carrots, basil vinaigrette
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Cobb
chicken, iceberg, maple-pepper bacon, grape tomatoes, gorgonzola, red onions, egg, avocado, gorgonzola dressing
Burger Corner
served with RF fries-
The Redfire
aged cheddar, maple-pepper bacon, housemade 1000 island, brioche roll
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Kelly Green
crispy fried onions, swiss cheese, green chile dijon mayo, brioche roll
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Traditional
american, swiss, provolone, or cheddar, lettuce, tomato, onion, brioche roll
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Black Bean
charred onion, arugula, jalapeno-corn relish, chipotle mayo, brioche roll
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Tenderloin Sandwich
spiced rubbed filet, avocado, grilled peppers & onions, cilantro aioli, brioche roll
House Cuts
Each cut is certified black Angus and aged up to 28 days (includes choice of potato)-
8 oz Filet Mignon
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12 oz Ribeye
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6 oz Filet Mignon
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12 oz NY Strip Steak
Potato
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Hand Cut REDfire Fries
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Salt Crusted Baked
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Mashed Potatoes
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Baked Sweet Potato
Sauces
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Gorgonzola Cream
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Red Wine Demi Glace
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Mushroom Sherry
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Au Poive
House Favorites
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REDfire Fresh Catch
roasted acorn squash, bourbon brown butter, pecan gremolata
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Boneless Short Rib
mashed potatoes, roasted baby carrots, demi-glace
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Seared Scallops
chipotle cream corn, grilled asparagus, bacon basil pesto
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Bone-in Free Range Chicken
2 grilled shrimp, pimento cheese grits, chorizo cajun cream sauce
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Blackened Shrimp Fried Rice
red & yellow peppers, spinach, honey-soy-ginger fried rice, chipotle aioli
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10 oz Pork Chop
3 cheese potato gratin, sherry mushroom sauce
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RedFire Crab Cakes
housemade cole slaw, RF fries, orange-tarragon tartar sauce
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Mojo Salmon
chipotle-mango black beans, cilantro aioli
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Cauliflower Steak
chimichurri roasted cauliflower, roasted red pepper & chick pea puree, arugula, lemon
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Meatloaf
mashed potatoes, garlic green beans, mushroom gravy
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8 oz Barrel Cut Ribeye
spiced rubbed, grilled asparagus, beer-battered onion rings, mashed potatoes, gorgonzola fondue
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Mac ānā Cheese
braised short rib, exotic mushrooms, truffle butter
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Platinum Cut
herb roasted cipollini onions, 3 cheese potato gratin
Sides
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Mac & Cheese
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KSQ Mushrooms
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Creamed Spinach
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Beer Battered Onion Rings
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Grilled Asparagus
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Chipotle Creamed Corn
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Sweet Potato Fries
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Garlic Green Beans
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Roasted Baby Carrots